Commercial fruit and vegetable products;
Cruess, W. V. 1886-1968.
Commercial fruit and vegetable products; a textbook for student, investigator, and manufacturer, by W. V. Cruess. - 1st ed. - New York [etc.] McGraw-Hill Book Company, inc., 1924. - 906p illus.,. diagrs. 24 cm. - Agricultural and biological publications; C. V. Piper, consulting editor . - Agricultural and biological publications. .
9788177540413
24010818
Canning and preserving.
Food--Drying--Equipment and supplies.
TX601 / .C75
Commercial fruit and vegetable products; a textbook for student, investigator, and manufacturer, by W. V. Cruess. - 1st ed. - New York [etc.] McGraw-Hill Book Company, inc., 1924. - 906p illus.,. diagrs. 24 cm. - Agricultural and biological publications; C. V. Piper, consulting editor . - Agricultural and biological publications. .
9788177540413
24010818
Canning and preserving.
Food--Drying--Equipment and supplies.
TX601 / .C75