Food Microbiology (Record no. 5936)
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000 -LEADER | |
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fixed length control field | 00347nam a2200145 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788123928296 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QR 115 |
Item number | .F33 2016 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Foster W M. |
245 ## - TITLE STATEMENT | |
Title | Food Microbiology |
Statement of responsibility, etc. | W. M. Foster |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New Delhi |
Name of publisher, distributor, etc. | CBS Publishers |
Date of publication, distribution, etc. | 2016 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxv, 540p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Chemistry |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Microbilogy |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Source of classification or shelving scheme | Source of acquisition | Cost, normal purchase price | Date last checked out |
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Main Campus Library | Kapkatet Campus Library | General Stacks | 06/02/2019 | 1 | QR 115 .F33 2016 | 00021535 | 22/07/2022 | 06/02/2019 | General Collection | Library of Congress Classification | gabby | 2538.00 | 22/07/2022 | ||||
Main Campus Library | Main Campus Library | General Stacks | 28/08/2018 | QR 115 .F33 2016 | 00020124 | 10/03/2020 | 28/08/2018 | General Collection |