The composition of foods (Record no. 771)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01067cam a2200337 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UoK |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180911145825.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 800506s1960 enk b f000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 61002382 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | AAP1908LB |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)ocm06286199 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | LC |
| Transcribing agency | LC |
| Modifying agency | LC |
| -- | LC. |
| -- | LC |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | SMI< |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX551 |
| Item number | .M13 2010 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX551 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .M12 1960 |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | TX551.M12 1960 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | McCance, R. A. |
| Fuller form of name | (Robert Alexander), |
| Dates associated with a name | 1899- |
| 245 14 - TITLE STATEMENT | |
| Title | The composition of foods |
| Statement of responsibility, etc. | [by] R.A. McCance and E.M. Widdowson. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3d rev. ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | H.M. Stationery Off., |
| Date of publication, distribution, etc. | 1960. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv 537p.: |
| Dimensions | 25 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Medical Research Council. Special report series, |
| Volume/sequential designation | no. 297 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliography. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Composition |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Widdowson, Elsie M. |
| Fuller form of name | (Elsie May), |
| Dates associated with a name | 1906-2000 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Special report series (Medical Research Council (Great Britain)) |
| Volume/sequential designation | no. 297. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | RCP167 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | wdch 6/22/99 rev 830 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | ldhg 1/29/02 rev 700 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main Campus Library | Main Campus Library | 14/08/2015 | TX551 .M3 2010 | 00010874 | 14/08/2015 | 14/08/2015 | General Collection |