University of Kabianga
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Professional chef 3 S/NVQ Gary Hunter, Terry Tinton, Patrick, Carey & Steven Walpole

By: Contributor(s): Material type: TextTextPublication details: London Cangage learning 2007Description: xxiii, 520p.: illus (coloured).; Includes indexISBN:
  • 9781844805310
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Holdings
Item type Current library Collection Call number Status Barcode
General Collection Main Campus Library General Stacks Non-fiction TX 820.P7 2011 (Browse shelf(Opens below)) Available 00023290
General Collection Main Campus Library TX 820 .P7 2007 (Browse shelf(Opens below)) Available 00012855
General Collection Town Campus Library TX 820 .P7 2007 (Browse shelf(Opens below)) In transit from Town Campus Library to Main Campus Library since 05/08/2022 00012856
General Collection Main Campus Library TX 820 .P7 2007 (Browse shelf(Opens below)) Available 00012857
General Collection Town Campus Library Non-fiction TX 820 .P7 2007 (Browse shelf(Opens below)) Available 00012854
General Collection Town Campus Library Non-fiction TX 820 .P7 2007 (Browse shelf(Opens below)) Available 00012858
Browsing Main Campus Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
TK5105.88817 .S54 2011 Concepts and applications TP248.22 .S347 2000 Biotechnology explorations : TX361.A8 D86 2015 Nutrition for sport and exercise / TX 820.P7 2011 Professional chef 3 Z1006 J36 2013 Illustrated dictionary of library & information science

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