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Managerial accounting for the hospitality industry / Lea R. Dopson, David K. Hayes.
Material type:
TextPublication details: Hoboken, N.J. : Wiley, c2009.Description: xviii, 508 p. : ill. ; 25 cm. + 1 CD-ROM (4 3/4 in.)ISBN: - 9780471723370 (cloth/cd)
- 0471723371 (cloth/cd)
- 647.94068/1 22
- HF5686.H75 D67 2009
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| General Collection | Main Campus Library General Stacks | HF5685.H75D67 2009 (Browse shelf(Opens below)) | Available | 20094706 | ||
| General Collection | Town Campus Library General Stacks | Non-fiction | HF5686.H75 D67 2009 (Browse shelf(Opens below)) | Available | 20094705 |
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| HF5686.C8 B76 2007 Cost accounting : | HF5686.C8 H59 2013 Cost accounting : | HF 5686 .C859 2013 Cost accounting : | HF5686.H75 D67 2009 Managerial accounting for the hospitality industry / | HF 5691 .B 7 1998 Essential Mathematics for Economics and Business | HF 5691 .S33 1974 An introduction to business mathematics | HF 5691 . S53 1990 Quantitative Techniques in a business context |
Includes index.
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