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Foods : Facts and Principles / by N.Shakuntala Manay and M. Shadaksharaswamy
Material type:
TextPublication details: New Delhi: New Age International c2008.Edition: 3rd edDescription: xxviii, 490p. illuISBN: - 9788122422153
- TX341 .M26 2008.
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| General Collection | Kapkatet Campus Library General Stacks | TX341 .M26 2008. (Browse shelf(Opens below)) | Available | 20093977 |
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| TS 1962 .F47 2017 Microbiology handbook of meat products | TS 1962 .F47 2017 Microbiology handbook of meat products | TX .K86 2010. Child Care & Nutrition | TX341 .M26 2008. Foods : | TX353 .D78 2014 Nutrition for foodservice and culinary professionals | TX354 .N53 2013 Community nutrition :planning health promotion and disease prevention | TX354 .N53 2013 Community nutrition :planning health promotion and disease prevention |
Includes index
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