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Understanding Food Principles and Preparation
Material type:
TextPublication details: Australia cengage learning 2015Description: xix , 622 illISBN: - 9781133607151
- TX 354 .B76 2015
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| General Collection | Main Campus Library General Stacks | TX 354 .B76 2015 (Browse shelf(Opens below)) | Available | 00022973 |
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