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Sauces & shapes : pasta the Italian way / Oretta Zanini De Vita, Maureen B. Fant ; illustrations by Luciana Marini ; photography by Gentl & Hyers/Edge.
Material type:
TextPublisher: New York ; London : W.W. Norton & Company, [2013]Edition: First editionDescription: 400 pages, [24] unnumbered pages of plates : illustrations (chiefly color), map ; 27 cmContent type: - text
- unmediated
- volume
- 9780393082432 (hardcover : alkaline paper)
- 641.82/2 23
- TX809.M17 Z36 2013
Contents:
Welcome to the world of Italian pasta -- Sauces -- Soups -- Pasta -- Epilogue: The day after -- Glossary of pasta shapes and other terms -- Online sources of ingredients.
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| General Collection | Main Campus Library General Stacks | TX809.M17 Z36 2013 (Browse shelf(Opens below)) | Available | 00023970 |
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| TX773 .H68 2000 The illustrated cook's guide to fruit | TX 801 S24 2011 Food and beverage service / | TX 801 S24 2011 Food and beverage service / | TX809.M17 Z36 2013 Sauces & shapes : pasta the Italian way / | TX 813 .N37 2012 Fruit and vegetable preservation techniques | TX 813 .N37 2012 Fruit and vegetable preservation techniques | TX 813 .N37 2012 Fruit and vegetable preservation techniques |
Includes bibliographical references (pages 384-385) and index.
Welcome to the world of Italian pasta -- Sauces -- Soups -- Pasta -- Epilogue: The day after -- Glossary of pasta shapes and other terms -- Online sources of ingredients.
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