Desserts / general editor, Chuck Williams ; recipe photography, Allan Rosenberg .
Material type:
- 0848730585
- Williams-Sonoma desserts
- 641.86 22
- TX773 .D477432 2005
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
General Collection | Main Campus Library General Stacks | TX773 .D477432 2005 (Browse shelf(Opens below)) | Available | 00024251 |
Browsing Main Campus Library shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
![]() |
![]() |
No cover image available | No cover image available | ||
TX749 .S266 2009 Meat : | TX771.2 .F67 Sugarpaste Cake Decorating | TX 773 C66 2007 1000 Dessert recipes | TX773 .D477432 2005 Desserts / | TX773 .H68 2000 The illustrated cook's guide to fruit | TX 801 S24 2011 Food and beverage service / | TX 801 S24 2011 Food and beverage service / |
Includes index.
Originally published as Williams-Sonoma Kitchen Library: Pies & Tarts; Cookies & Biscotti; Chocolate; Fruit desserts: gifts from the kitchen; Cakes, cupcakes & cheesecakes; Cooking basics; Ice creams & sorbets; Healthy cooking; Mediterranean cooking; Thanksgiving; Breakfasts and brunches; Kids cookies; Festive entertaining; and Casual entertaining.
There are no comments on this title.