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Control analysis for food and Agricultural Products Kavita Marwaha[ed.]
Material type:
TextPublication details: New Delhi Gene Tech Books 2010Description: 272p. 21cmISBN: - 81-89729934
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| General Collection | Main Campus Library | TX 545.M37 2010 (Browse shelf(Opens below)) | Available | 00010569 |
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| TX541 .W66 1988 Mechanism and theory in food chemistry / | TX541 .W66 1988 Mechanism and theory in food chemistry / | TX 545 .C6 1976 The chemical analysis of foods / | TX 545.M37 2010 Control analysis for food and Agricultural Products | TX545 .N54 2002 Introduction to Chemical analysis of food : | TX545 .N54 2002 Introduction to the Chemical Analysis of Foods/ Edited by S.Suzanne Nielsen | TX546 .S454 2007 Sensory-directed flavor analysis / |
Includes Bibliography,Indexes
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