Joslyn, Maynard A. Food processing operations: management, machines, materials, and methods, by Maynard A. Joslyn and J.L. Heid - India MedTech - xi,594p.: ill,index. 23 cm. Includes bibliography,idex ISBN: 9789386800695 Subjects--Topical Terms: Food industry and trade. LC Class. No.: TP370 / .J67 2018 Dewey Class. No.: 658.964