University of Kabianga

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1.
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Kitchen and larderwork NVQ/SVQ level 3 workbook Victor Ceserani et..al by
Material type: Text Text
Publication details: London Hodder & Stoughton 1996
Availability: Items available for loan: Main Campus Library (1)Call number: TH4816 .C47 1996.

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2.
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NVQ / SVQ workbook, lever 2: Food prepation & cooking Victor Ceserani by
Material type: Text Text
Publication details: London Hodder & Stoughton 1993
Availability: Items available for loan: Main Campus Library (1)Call number: TX 354 .C4 1993.

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