University of Kabianga
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The heart of the plate : vegetarian recipes for a new generation / recipes, photographs, and illustrations by Mollie Katzen.

By: Material type: TextTextPublisher: Boston : Houghton Mifflin Harcourt 2013Description: 456 pages : color illustrations ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780547571591
Subject(s): LOC classification:
  • TX837 .K26 2013
Contents:
Select pantry notes -- Vegetarian and vegan menus -- Soups -- Salads -- Stews and their accessories -- Cozy mashes -- Rice and other grains -- Pasta and Asian noodles -- Suppers from the oven -- Burgers and savory pancakes -- Vegetables -- Sauces, vinaigrettes, toppings, and other meaningful touches -- Desserts.
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Holdings
Item type Current library Call number Status Barcode
General Collection Main Campus Library General Stacks TX837 .K26 2013 (Browse shelf(Opens below)) Available 00024100

"A Rux Martin book."

Includes index.

Select pantry notes -- Vegetarian and vegan menus -- Soups -- Salads -- Stews and their accessories -- Cozy mashes -- Rice and other grains -- Pasta and Asian noodles -- Suppers from the oven -- Burgers and savory pancakes -- Vegetables -- Sauces, vinaigrettes, toppings, and other meaningful touches -- Desserts.

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