University of Kabianga

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Mass spectrometry and nutrition research / edited by Laurent B. Fay and Martin Kussmann. by Series: RSC food analysis monographs ; 9.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge : Royal Society of Chemistry, c2010
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Availability: Items available for loan: Main Campus Library (1)Call number: QP 519.9 .M3M315 2010.

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Protein phosphorylation analysis by electrospray mass spectrometry : a guide to concepts and practice / Wolf D. Lehmann. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge, UK : RSC Pub., c2010
Availability: Items available for loan: Main Campus Library (1)Call number: QP 519 .L44 2010.

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