000 | 01656fam a2200361 a 4500 | ||
---|---|---|---|
001 | 1943542 | ||
003 | UoK | ||
005 | 20180911145058.0 | ||
008 | 950712s1996 enka b 001 0 eng | ||
010 | _a 95035167 | ||
020 | _a0521444675 (hc) | ||
020 | _a0521449111 (pb) | ||
035 | _a(OCoLC)32853944 | ||
035 | _a(OCoLC)ocm32853944 | ||
035 | _a(NNC)1943542 | ||
040 |
_aDLC _cDLC _dDLC _dOrLoB-B |
||
050 | 0 | 0 |
_aTP248.2 _b.S66 1996 |
082 | 0 | 0 |
_a660.6 _220 |
100 | 1 | _aSmith, John E. | |
245 | 1 | 0 |
_aBiotechnology / _cJohn E. Smith. |
250 | _a3rd ed. | ||
260 |
_aCambridge ; _aNew York, NY, USA : _bCambridge University Press, _c1996. |
||
300 |
_axvi, 236 p. : _bill. ; _c23 cm. |
||
490 | 1 | _aStudies in biology | |
500 | _a"Published in association with the Institute of Biology." | ||
504 | _aIncludes bibliographical references (p. [229]-233) and index. | ||
505 | 0 | 0 |
_g1. _tAn introduction to biotechnology -- _g2. _tSubstrates for biotechnology -- _g3. _tGenetics and biotechnology -- _g4. _tBioprocess/fermentation technology -- _g5. _tEnzyme technology -- _g6. _tBiological fuel generation -- _g7. _tSingle cell protein -- _g8. _tBiotechnology and medicine -- _g9. _tEnvironmental biotechnology -- _g10. _tBiotechnology in the agricultural and forestry industries -- _g11. _tFood and beverage biotechnology -- _g12. _tProtection of biotechnological inventions -- _g13. _tSafety in biotechnology -- _g14. _tGenetic engineering - safety, social, moral and ethical considerations -- _g15. _tConclusions. |
650 | 0 | _aBiotechnology. | |
710 | 2 | _aInstitute of Biology. | |
830 | 0 | _aStudies in biology. | |
900 | _bTOC | ||
942 |
_2lcc _cLL |
||
999 |
_c424 _d424 |