| 000 | 00590nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | UoK | ||
| 005 | 20180911145159.0 | ||
| 008 | 150811b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a(10) 8177543776 | ||
| 020 | _a(13) 9788177543773 | ||
| 040 | _clc | ||
| 050 |
_aSB 322 _b.S3 2008 |
||
| 100 | _aSanwal, S. K. | ||
| 245 |
_aUnderutilized vegetables and spice crops _cS. K. Sanwal |
||
| 260 |
_aJodhpur, India _bAgrobios (India) _c2008 |
||
| 300 |
_a308p.:illus; _bIncludes bibliographic references and index |
||
| 650 | _aCrop production--Vegetables | ||
| 650 | _aSpices | ||
| 942 |
_2lcc _cLL |
||
| 999 |
_c474 _d474 |
||