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PREVELENCE AND ANTIMICROBIAL SUSCEPTIBILITY PATTERN OF Escherichia coli 0157:H7 ISOLATED FROM FRESH BEEF IN SELECTED BUTCHERIES IN KERICHO ,KENYA/

LANGAT MARYLINE CHEPWOGEN

PREVELENCE AND ANTIMICROBIAL SUSCEPTIBILITY PATTERN OF Escherichia coli 0157:H7 ISOLATED FROM FRESH BEEF IN SELECTED BUTCHERIES IN KERICHO ,KENYA/ LANGAT MARYLINE CHEPWOGEN - KERICHO UNIVERSITY OF KABIANGA 2019 - ill; - PREVELENCE AND ANTIMICROBIAL SUSCEPTIBILITY PATTERN OF Escherichia coli 0157:H7 ISOLATED FROM FRESH BEEF IN SELECTED BUTCHERIES IN KERICHO ,KENYA .

Subjects--Topical Terms:
ANTIMICROBIAL

LC Class. No.: QR69 / .L36 2019

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