Food science / (Record no. 422)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00431pam a2200157 a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788123904726 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP370 |
| Item number | .P58 1996 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Potter, Norman N. |
| 245 10 - TITLE STATEMENT | |
| Title | Food science / |
| Statement of responsibility, etc. | Norman N. Potter, Joseph H. Hotchkiss. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 5th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Chapman & Hall, |
| Date of publication, distribution, etc. | c1996. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 608 p. : |
| Other physical details | ill. ; |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hotchkiss, Joseph H. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Campus Library | Main Campus Library | General Stacks | 10/08/2015 | Gabby | 7000.00 | TP 370 .P58 1995 | 20092481 | 10/08/2015 | 11/09/2018 | General Collection | |||||
| Main Campus Library | Main Campus Library | General Stacks | 15/11/2017 | Gabby | 7000.00 | TP370 .P58 1995 | 00018335 | 15/11/2017 | 11/09/2018 | General Collection |