Principles of fruit preservation, jam making, canning and drying, (Record no. 772)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00906cam a22003011 4500 |
| 001 - CONTROL NUMBER | |
| control field | 9751269 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UoK |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180911145825.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 780308s1946 enka 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 47000393 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)3697862 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | LC |
| Transcribing agency | LC |
| Modifying agency | LC |
| -- | LC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | premarc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX612.F7 |
| Item number | M6 1946 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.8 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Morris, Thomas Norman. |
| 245 00 - TITLE STATEMENT | |
| Title | Principles of fruit preservation, jam making, canning and drying, |
| Statement of responsibility, etc. | by T. N. Morris. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2d ed. (rev.) |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London, |
| Name of publisher, distributor, etc. | Chapman & Hall ltd., |
| Date of publication, distribution, etc. | 1946. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv 198 p. |
| Other physical details | illus., diagrs. |
| Dimensions | 23 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | "References" at end of most of the chapters. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Canning and preserving. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Jam. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Drying |
| -- | Equipment and supplies. |
| 740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
| Uncontrolled related/analytical title | Fruit preservation. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | oclcrpl |
| d | u |
| e | ncip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main Campus Library | Main Campus Library | 14/08/2015 | TX612 .F7 M6 1946 | 00010640 | 14/08/2015 | 14/08/2015 | General Collection | |||||
| Library of Congress Classification | Main Campus Library | Main Campus Library | 14/08/2015 | TX612 .F7 M6 1946 | 00010641 | 14/08/2015 | 14/08/2015 | General Collection |