University of Kabianga
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Understanding food science and technology / Peter S. Murano.

By: Material type: TextTextPublication details: Belmont, CA : Thomson/Wadsworth, c2003.Description: 1 v. (various pagings) : ill. ; 29 cmISBN:
  • 9780538451086
Subject(s): DDC classification:
  • 664 22
LOC classification:
  • TP370 .M87 2003
Online resources:
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Holdings
Item type Current library Call number Status Barcode
General Collection Main Campus Library TP 370 .M87 2003 (Browse shelf(Opens below)) Available 00011359

Includes bibliographical references and index.

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