University of Kabianga
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Introducing food science / Robert L. Shewfelt.

By: Material type: TextTextPublication details: Boca Raton : CRC Press, c2009.Description: xiv, 363 p. : ill. ; 24 cmISBN:
  • 9781587160288
Subject(s): LOC classification:
  • TP370 .S424 2009
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Holdings
Item type Current library Collection Call number Status Barcode
General Collection Main Campus Library General Stacks TP370 .S424 2009 (Browse shelf(Opens below)) Available 00024162
General Collection Main Campus Library General Stacks TP370 .S424 2009 (Browse shelf(Opens below)) Available 00024150
General Collection Town Campus Library General Stacks Non-fiction TP370 .S424 2009 (Browse shelf(Opens below)) Available 00023160

Includes bibliographical references and index.

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