University of Kabianga
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Food processing operations: management, machines, materials, and methods, by Maynard A. Joslyn and J.L. Heid

By: Contributor(s): Material type: TextTextPublication details: India MedTechDescription: xi,594p.: ill,index. 23 cmISBN:
  • 9789386800695
Subject(s): DDC classification:
  • 658.964
LOC classification:
  • TP370 .J67 2018
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Holdings
Item type Current library Call number Status Barcode
General Collection Main Campus Library General Stacks TP370 .J67 (Browse shelf(Opens below)) Available 00024135

Includes bibliography,idex

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