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	1.	Image from Amazon.com	The illustrated cook's guide to fruit a comprehensive visual identifier to the fruits of the world, with advice on selecting, preparing and cooking Kate Whiteman by Whiteman, Kate Material type: Text Publication details: London Anness publishing Ltd. 2000 Availability: Items available for loan: Main Campus Library (1)Call number: TX773 .H68 2000. Place hold Save to lists Add to cart (remove)
	2.	Image from Amazon.com	The complete Illustrated guide to Improving your Golf/ Steve Newell, Paul Foston, Antony Atha A practical step by step Instructional course, professional guide, and world golf history by Newell, Steve Foston, Paul Atha, Antony Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York : Anness Publishing Ltd 2010 Availability: Items available for loan: Main Campus Library (1)Call number: GV965 .N45 2010. Place hold Save to lists Add to cart (remove)

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