Food processing operations: management, machines, materials, and methods, by Maynard A. Joslyn and J.L. Heid

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Material type: Text

TextPublication details: India MedTechDescription: xi,594p.: ill,index. 23 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
General Collection	Main Campus Library General Stacks	TP370 .J67 (Browse shelf(Opens below))	Available	00024135

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Includes bibliography,idex

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