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	1.	Image from Amazon.com	Food processing operations: their management, machines, materials, and methods, by Maynard A. Joslyn and J.L. Heid, in collaboration with selected authorities on the management, machines, materials, and methods of the food industry. by Joslyn, Maynard Alexander, 1904- Heid, John Laurence, 1900- [joint author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn., Avi Pub. Co., 1963-64 Availability: Items available for loan: Main Campus Library (1)Call number: TP370 .J64. Place hold Save to lists Add to cart (remove)
	2.	Image from Amazon.com	Food processing operations: management, machines, materials, and methods, by Maynard A. Joslyn and J.L. Heid by Joslyn, Maynard A Heid, John Laurence Material type: Text; Format: print ; Literary form: Not fiction Publication details: India MedTech Availability: Items available for loan: Main Campus Library (1)Call number: TP370 .J67 . Place hold Save to lists Add to cart (remove)

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